Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Refreshing Homemade Pineapple Italian Soda Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4 from 30 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: Italian-American
  • Diet: Vegetarian

Description

This Refreshing Homemade Pineapple Italian Soda is a delightful, tropical-inspired beverage perfect for a hot summer day. Combining sweet pineapple juice, fizzy club soda, and optional creamy half-and-half, this easy no-cook drink offers a bubbly, flavorful treat that can be customized to be dairy-free or creamy. Garnished with whipped cream and pineapple slices, it’s an inviting and vibrant Italian-American classic.


Ingredients

Scale

Main Ingredients

  • ½ cup pineapple juice
  • ¼ cup simple syrup
  • ¾ cup club soda or sparkling water
  • ¼ cup half-and-half or heavy cream (optional for creamy version)
  • Ice cubes

Optional Garnishes

  • Whipped cream
  • Pineapple slices


Instructions

  1. Prepare the Glass: Fill a tall glass with ice cubes to chill the drink and keep it refreshing.
  2. Add Pineapple and Sweetener: Pour the pineapple juice followed by the simple syrup into the glass, which provides a sweet and fruity base.
  3. Top with Soda: Slowly add the club soda or sparkling water to the glass to preserve the bubbles and give the drink its fizzy texture.
  4. Mix Gently: Stir gently to combine all liquids without losing the carbonation.
  5. Add Cream (Optional): For a creamy Italian soda, pour in the half-and-half or heavy cream and lightly stir again to incorporate creaminess without deflating fizz.
  6. Garnish and Serve: Top with whipped cream and garnish with a pineapple slice if desired. Serve immediately with a straw for the best experience.

Notes

  • Adjust sweetness by adding more or less simple syrup according to your taste preference.
  • For a dairy-free version, omit the cream or substitute with coconut milk for a tropical twist.
  • Serve chilled for the most refreshing flavor and experience.