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Kool-Aid Slushies Recipe

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  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 4 servings
  • Category: Beverages
  • Method: Blending
  • Cuisine: American

Description

This Kool-Aid Slushie recipe is a quick and refreshing frozen beverage that’s perfect for hot days. Made with simple ingredients like flavored Kool-Aid, sugar, ice, and optional lemon-lime soda, this slushie is easy to customize and deliciously icy. It blends fruity sweetness with a fun slushy texture, ideal for kids and adults alike.


Ingredients

Scale

Slushie Base

  • 1 packet of Kool-Aid (any flavor you prefer)
  • 1/2 cup sugar (adjust to sweetness preference)
  • 2 cups cold water
  • 2 cups ice cubes

Optional Add-In

  • 1/2 cup lemon-lime soda (for extra fizz and flavor)


Instructions

  1. Prepare the Kool-Aid: In a pitcher, combine one packet of Kool-Aid with half a cup of sugar and 2 cups of cold water. Stir thoroughly until the sugar is completely dissolved to create a sweet, flavorful base.
  2. Make the Slushie: Pour the Kool-Aid mixture into a blender along with 2 cups of ice cubes. Blend until the mixture becomes smooth and slushy. For a thicker slushie, add more ice cubes; for a thinner, more drinkable texture, add a little more water.
  3. Optional Fizz: To make a fizzy version, add half a cup of lemon-lime soda to the blender and pulse a couple of times to combine without losing the carbonation.
  4. Serve: Pour the finished slushie into glasses immediately. Serve with straws and, if desired, garnish with extra ice or fresh fruit to enhance presentation and flavor.

Notes

  • You can use any flavor of Kool-Aid for customized taste experiences.
  • Adjust sugar amount based on your preference or substitute with a sugar alternative.
  • For a non-fizzy version, omit the lemon-lime soda.
  • Serve immediately to enjoy the best texture; slushies will melt if left out too long.
  • Adding fresh fruit as garnish can complement the sweet flavors and add a fresh touch.