Description
Jezebel Sauce is a sweet and tangy condiment made by blending pineapple preserves, yellow mustard, and prepared horseradish. This versatile Southern sauce adds a flavorful kick to meats, sandwiches, and appetizers without requiring any cooking.
Ingredients
Scale
Ingredients
- 1 (12 to 16-oz) jar pineapple preserves
- ¼ cup prepared yellow mustard
- 1 (5.25-oz) jar prepared horseradish
Instructions
- Combine ingredients: In a bowl, whisk together the pineapple preserves, prepared yellow mustard, and horseradish until fully incorporated and smooth.
- Store: Transfer the mixture to a clean jar or airtight container and refrigerate to allow flavors to meld. Serve chilled as a condiment.
Notes
- Adjust the amount of horseradish to make the sauce milder or spicier according to taste.
- Jezebel Sauce pairs well with ham, chicken, pork, and as a spread on sandwiches.
- Store in the refrigerator for up to two weeks.
