Description
This Irresistible Peach Salad is a fresh, sweet, and savory combination of juicy peaches, mixed greens, tangy feta cheese, toasted pecans, and a light balsamic dressing. Perfect for summer, it’s quick to prepare and offers a delightful balance of flavors and textures, making it an ideal healthy meal or side dish.
Ingredients
Scale
Salad Ingredients
- 4 cups mixed salad greens
- 2 ripe peaches, sliced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup thinly sliced red onion
- 1/3 cup crumbled feta cheese
- 1/4 cup chopped toasted pecans
- 2 tablespoons fresh basil, chopped
Dressing Ingredients
- 3 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- 1 teaspoon honey
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Combine Salad Ingredients: In a large serving bowl, gently combine the mixed greens, sliced peaches, halved cherry tomatoes, thinly sliced red onion, crumbled feta cheese, toasted pecans, and chopped fresh basil to evenly distribute all components.
- Prepare Dressing: In a small bowl, whisk together the extra virgin olive oil, balsamic vinegar, honey, Dijon mustard, salt, and black pepper until the mixture is well combined and slightly thickened, creating a smooth dressing.
- Dress the Salad: Just before serving, drizzle the prepared dressing evenly over the salad ingredients. Toss gently to coat everything thoroughly without bruising the delicate greens and peaches.
- Serve Immediately: Serve the salad immediately to enjoy the freshest flavors and maintain the crisp texture of the greens and juicy peaches.
Notes
- For added protein, top the salad with grilled chicken or shrimp.
- Substitute goat cheese for feta cheese if preferred for a different flavor profile.
- Lightly grill the peach slices before adding for a smoky twist to the salad.
- This salad is best assembled just before serving to prevent the greens from wilting and retain the freshest texture.
