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Halloween Oreo Dirt Cake Recipe

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  • Author: admin
  • Prep Time: 30 minutes
  • Cook Time: 0 minutes
  • Total Time: 2 hours 30 minutes
  • Yield: 12 servings
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Description

This Halloween Oreo Dirt Cake is a festive and fun no-bake dessert perfect for spooky celebrations. Layers of crushed chocolate sandwich cookies, creamy vanilla pudding, and a rich cream cheese mixture are topped with Halloween-themed candies like gummy worms and candy pumpkins to create a creepy, tasty treat that delights both kids and adults.


Ingredients

Scale

Crust and Topping

  • 1 package (14.3 oz) chocolate sandwich cookies, crushed

Cream Cheese Mixture

  • 8 oz cream cheese, softened
  • 1/4 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract

Pudding Mixture

  • 1 package (3.4 oz) instant vanilla or chocolate pudding mix
  • 2 cups cold milk
  • 1 container (8 oz) whipped topping, thawed

Decorations

  • Halloween-themed candies (gummy worms, candy pumpkins, sprinkles, etc.)


Instructions

  1. Crush Cookies: Finely crush the chocolate sandwich cookies using a food processor or by placing them in a sealed plastic bag and rolling over them with a rolling pin. Set aside.
  2. Make Cream Cheese Mixture: In a large mixing bowl, beat the softened cream cheese and butter until smooth. Gradually add the powdered sugar and vanilla extract, mixing until smooth and creamy.
  3. Prepare Pudding Mixture: In a separate bowl, whisk together the pudding mix and cold milk until the pudding thickens. Gently fold in the whipped topping until well combined.
  4. Assemble Layers: In a trifle dish or large 9×13-inch pan, layer half of the crushed cookies on the bottom. Spread the cream cheese mixture evenly over the cookies, then layer with the pudding mixture. Top with the remaining crushed cookies to resemble “dirt.”
  5. Decorate: Top the assembled cake with Halloween-themed candies such as gummy worms, candy pumpkins, and colorful sprinkles to create a spooky, festive look.
  6. Chill: Refrigerate the dirt cake for at least 2 hours to set and allow the layers to meld, making it easier to serve and enhancing flavor.

Notes

  • Use either vanilla or chocolate instant pudding mix based on your flavor preference.
  • Ensure cream cheese and butter are softened for smooth mixing.
  • For best results, allow the dessert to chill overnight to enhance flavor and texture.
  • Customize with any Halloween candies or edible decorations you prefer.
  • This recipe requires no cooking or baking, making it quick and easy.