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Easy Air Fryer Garlic Bread Recipe

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  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 5-7 minutes
  • Total Time: 10-12 minutes
  • Yield: 5 servings
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Italian
  • Diet: Vegetarian

Description

This easy air fryer garlic bread recipe delivers crispy, golden slices infused with a rich garlic butter and parmesan topping. Perfect as a quick appetizer or side, the bread is crisped to perfection in just minutes using the air fryer, giving you a flavorful and aromatic treat with minimal effort.


Ingredients

Scale

Garlic Butter Mixture

  • 4-5 tablespoons unsalted butter, softened
  • 3 tablespoons minced garlic
  • 1/2 cup parmesan cheese, grated
  • 1 tablespoon dried parsley
  • Salt and pepper to taste

Bread

  • 1 baguette, sliced


Instructions

  1. Mix Garlic & Butter: Start by whisking the softened butter with minced garlic, grated parmesan cheese, dried parsley, salt, and pepper until the mixture is smooth, creamy, and aromatic. Take your time to ensure the flavors blend evenly for the best taste.
  2. Spread Mixture on Bread: Generously spread the garlic butter mixture over each slice of baguette, making sure every nook and cranny is covered. This ensures each bite is flavorful without any dry spots.
  3. Arrange Bread in Air Fryer: Place the buttered bread slices in a single layer inside the air fryer basket. Avoid overlapping slices to allow proper hot air circulation, which will ensure even crisping.
  4. Air Fry & Check Progress: Set the air fryer to cook and monitor the bread until it turns golden brown and fragrant. This usually takes 5-7 minutes depending on your air fryer model. Be careful not to overcook as it can cause burning.
  5. Cool & Serve: Remove the garlic bread from the air fryer and let it cool for a minute. This brief resting allows the bread to firm up slightly and prevents burning your mouth when eating. Serve warm and enjoy!

Notes

  • Use room temperature butter for easier mixing and better spreadability.
  • Feel free to add a pinch of red pepper flakes for some heat.
  • Substitute parmesan with pecorino or mozzarella cheese if preferred.
  • If you don’t have dried parsley, fresh chopped parsley works just as well.
  • Monitor closely during air frying since cook times can vary between different air fryer brands and sizes.