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Banana Peach Smoothie Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 75 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This Banana Peach Smoothie is a quick and refreshing drink made with fresh bananas, frozen peaches, yogurt, and a touch of honey. Perfect for a nutritious breakfast or a healthy snack, this creamy smoothie can be customized with your favorite yogurt flavor and topped with whipped cream and fresh fruit slices for an extra special touch.


Ingredients

Scale

Fruits

  • 2 fresh bananas
  • 2 cups frozen peaches

Dairy & Sweeteners

  • 1 cup yogurt (plain or your favorite flavor)
  • 1 tbsp honey (optional)

Other

  • 1 cup ice cubes
  • Whipped cream (for topping)
  • Fresh peach slices (for topping)
  • Banana slices (for topping)


Instructions

  1. Prepare the Fruit: Peel the bananas and cut them into chunks for easier blending to ensure a smooth and even texture in your smoothie.
  2. Blend the Smoothie: In a blender, combine the banana chunks, frozen peaches, yogurt, ice cubes, and honey if using. Blend on high speed until the mixture is smooth and creamy. Pause occasionally to scrape down the sides to incorporate all ingredients fully.
  3. Adjust and Taste: Taste the smoothie and add more honey if needed to achieve your desired sweetness level, blending again briefly to mix.
  4. Serve: Pour the smoothie into glasses and add any optional toppings like whipped cream, fresh peach slices, or banana slices to enhance flavor and presentation.
  5. Enjoy: Serve immediately to enjoy the refreshing and creamy taste of your homemade Banana Peach Smoothie.

Notes

  • You can substitute frozen peaches with fresh peaches for a less thick consistency.
  • Use Greek yogurt for a thicker and higher protein smoothie.
  • Adjust the amount of ice to control thickness.
  • For a vegan option, replace yogurt with plant-based yogurt and use maple syrup instead of honey.
  • This smoothie is best served immediately but can be refrigerated for up to 1 day.